Monday, March 1, 2010

Chinese New Year!

Is after the 14 days of chinese new year that I have time to upload my chinese new year pictures. Study pace has hasten ever since after chinese new year. Be it tutorials, tests and lab reports. Almost everyday I could only afford just 4 to 5 hours of sleep. It is now that I am having my recess week that I could actually do this post. I really wished to continue to keep this blog alive as much as possible, but i really dun dare to think much the weeks ahead after recess. But I promise that I will try my best to keep this blog alive.

So right now, let's enjoy photos instead of hearing me complaining. haha.

#1: Tuan Yuan Fan


Among all the dishes as shown above, I will highlight the few that I like the most!

#2: Prawns, yum yum.. one of my siblings fav dish



#3: "Lap Chong"

#4: Soup is good as it can calm the lungs
#5: This last dish that I am going to introduce is my own very best. Abalone with shitake!
That was how well fed we are for our tuan yuan fan.. You will realised that unlike others who are having steamboat, our family prefer to have cooked food for tuan yuan fan. It has always been like tat. I heard is becos my grandma prefers cook food then steamboat.. so yah, xin ku mummy le! The food was delicious and satisfying.
Next is Chu 1. Unlike previous years, this year we wait for all our relatives to gather at our house. Hence while waiting, we took our family photo.
#6: Family Photo
#7: While waiting, trying to be creative:

#8: Trying to be creative 2:

#9: How come still no people come and eat me de lehz?

It was after a long wait before all of them came and left. We (my siblings & I) decided to go down to town to catch a movie as it seemed to be a routine for us to catch a nice show at Chu 1.
#10: The show that we watched:

While waiting we decided to eat something. Now we see that why people grow fat during chinese new year, cause we practically eat every hr. haa. Since not much of the shops/stalls were open at chu 1, we landed at Ajisan.
#11: Sushi
#12: Fried Chicken

#13: Ageshi Tofu

The meal was kinda ex though. And make my sister abit bu shuang. she even said that she will never eat Ajisan.. haaa faintzz

So here is my 'grumpy' sister.. hee

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